Here’s an easy way to add some zing to your summertime dessert.
Sprinkle cracked Kampot pepper over your favourite vanilla or strawberry ice cream. Add fresh, sliced strawberries and you have a unique flavour that everyone will love!
Pepper & Pearls
Cambodia’s famous Kampot Pepper, secreted away during the murderous Pol Pot regime, is internationally recognised by chefs as the ‘champagne’ of peppers. It is one of the world’s most highly considered spices. It’s not only organic it also has an internationally recognised ECOCERT certificate.
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